VEG Vegetarian | VGN Vegan | GF Gluten free | GFO Gluten free option on request | VGNO Vegan option on request.
Our menu descriptions do not include every ingredient. Please inform your server if you have any food allergies, or dietary requirements. Sorrento is proud to use only Free Range New Zealand poultry and pork.
Sorrento Menu
Lunch
Sorrento Menu
Warm Marinated Olives
- Lemon zest, chilli, garlic VEG VGN GF
9
Garlic Pizza Bread - homemade
- Garlic, oregano, add cheese option VEG GFO
9
Bruschetta
- Vine tomatoes, basil pesto and caramelised onions VEG GFO
18
Shrimp Cocktail
- Served classic ‘cold’ GF
18
Beef Carpaccio
- Beef, capers, parmesan, garlic aioli, mixed leaf GF
20
Sorrento Calamari & Prawns
- Pan fried with squid, prawn, chorizo, chickpeas, capsicum, basil pesto GFO
22
Sharing Board Platters
- A selection of sized sharing boards are available, please ask your server for more information
20/40
Margherita
- Pomodoro, basil/oregano, mozzarella VEG GFO
14 / 24
Vegetarian
- Tomato, red onion, kalamata olives, feta and basil, mozzarella VEG GFO
16 / 27
Prosciutto
- Prosciutto ham, mushroom, parmesan, rocket, mozzarella GFO
17 / 28
Pepperoni
- Salami, oregano, red capsicum, caramelised onions, mozzarella GFO
17 / 28
Pollo
- Chicken, chorizo, spinach, parmesan, fresh tomato, spring onion, mozzarella GFO
16 / 27
Spaghetti Bolognese
- Beef and pork ragü, oregano, shaved parmesan GFO
24
Fettuccine Carbonara
- Bacon, mushroom, white wine cream sauce, fresh herbs and egg yolk GFO
24
Sorrento Lemon Prawn Spaghetti
- Prawns, garlic, chilli, peas, lemon and fresh herbs GFO
28
Penne Basil Pesto
- Vine tomato, feta (served warm) GFO
25
Beef Cheeks
- Slow braised cheeks, roast mushroom risotto, caramelised onion, crispy carrots GF
39
Slow Cooked Lamb Shank
- Truffle oil mash potato, carrots, broccoli, and peas GF
39
Sorrento Smoked Salmon Salad
- Vine ripened tomatoes, beetroot, orange, basil pesto GF
27
Polenta Chips
- Garlic aioli VEG VGNO
9
Fries
- Tomato ketchup or aioli VEG VGNO
8
Roasted Seasonal Veges
- A mixture of seasonal veges in a honey rosemary butter VEG VGNO GF
11
Green Salad
- Rocket, lettuce, toasted walnuts and parmesan VEG VGNO GF
10
Tiramisu
- Classic Italian dessert, coffee, mascarpone cream, chocolate
16
Vanilla Panna Cotta
- Slow cooked spiced pears, sultanas, crumble
16
Chocolate Brownie
- Vanilla ice cream
15
Gelato Trio
- Selection of ice cream; vanilla, chocolate & strawberry GF
13
Affogato
- Vanilla gelato, espresso, favourite liqueur GF
16
Spaghetti Alla Bolognese
- Beef and pork ragù, oregano and shaved parmesan
13
Hawaiian Pizza
- Ham, pineapple and mozzarella
14
Cheese Pizza
- Mozzarella cheese
12
Chicken Nuggets & Chips
12
Single Scoop Gelato
- Vanilla, chocolate and strawberry
4.5
Chocolate Cake
- Served with vanilla ice cream
8
We serve a variety of New Zealand and Italian wines that change regularly, along with beer, cocktails and non-alcoholic options. Discover these when you visit Sorrento.